The Fornetto Razzo Smoker is a highly versatile, modular vertical smoker made from quality materials. The 18” Smoker comes in a choice of sleek black or rich red, whilst the 22” version comes in black only. The body has an enameled steel exterior which helps to retain valuable heat and is supported on sturdy, stable tripod feet. Each module has large side handles so can be easily positioned, fitted, and secured with strong clips.
Dials allow air into the fire chamber and the dial on the hood draws the heat and smoke upward through the oven chamber. Access doors enable you to monitor the cooking of food and allow you to top up fuel in the fire basket and water in the water bowl without the need to dismantle the unit. All dials and handles are heat-resistant silicone.
You can monitor the temperature in Celsius or Fahrenheit with the thermometer built into the lid and small holes near the access doors allow digital probes to be inserted into the different sections without letting the heat or smoke escape.
The modular design permits you to easily transform the smoker by adding or removing sections. Similarly, with different cooking methods available to you, depending upon the configuration, you can smoke, roast, steam, or barbecue.
Complete with high-quality 304 stainless steel cooking baskets, grill grid, and hooks so you can cook anything from joints of meat, poultry, ribs, sausages, cheese, and fish to name but a few...
Wheels for easy maneuverability. Support bars in charcoal tray. Larger access door. Access points for thermometer leads. Thermometer support tray.
|68 x 68 x 137 cm
|Exterior: Enamelled Steel
Cooking Basket: 304 Stainless Steel